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Food Focus: Maple Syrup

 October 19, 2011
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Maple Syrup

Maple syrup is the concentrated extract of the sap of maple trees. It adds a rich, deep flavor to foods and drinks.

Make sure to look for 100% pure maple syrup, not maple-flavored corn syrup. As with all sweeteners, organic varieties are best.

Adapted from “The Cane Mutiny,” New Age Magazine, March/April 1999.

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